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Articles about sweets

The card case makes your business sweet.: Jitta “Chocolate cardcase”

Jitta "Chocolate card case"

These cardcases look like real chocolates.

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The medieval Portuguese cake remains in Japan?! : Castella in Nagasaki.

Castella by Bunmeido Shinjuku Inc.
Castella has been a popular cake in Japan for a long time but it seems to be different from traditional Wagashi. It looks like a Western sponge cake, made of eggs, flour, sugar and starch syrup.
In addition, it is more sweet than ordinary Wagashi.

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Record the data on sweets. ; Hacoa USB flash drive “Chocolat” “monaca”

Hacoa USB drive "Chocolat"
This USB drive looks like a piece of chocolate. The craftsman makes them by hand from a natural solid tree. The grains of the cap and body are so straight that you can’t find the grain. It feels so smooth, you won’t be able to resist touching them.

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Ensured maximum flavor of peanuts.: Peanut Monaka

peanut monaka with a box

Monaka is a kind of Japanese sweets made of bean filling sandwiched between two thin crisp wafers made from mochi. This peanut monaka is shaped like a peanut shell. The package is also shaped like a peanut. This cute appearance is popular in Japan, and suitable as a gift.

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The great world of Japanese style sweets: Wagashi

Warabimochi

Warabimochi: a bracken-starch dumpling. a typical Wagashi in summer.

“Wagashi” is a traditional Japanese confectionery. It’s made of mochi, wheat, azuki bean paste(”an”), starch syrup, sugar and so on, but fruit is rarely used. It has a history of 1000 years or more, and developed greatly with the tea ceremony.

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